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Menu

Harold's Restaurant in Fort Myers

 

 Harold’s
Week of December 2, 2019
We use team Service. Which means each one in the room can and will assist you. 

If you need anything to make your experience better feel free to ask anyone of us.  

Sourcing as much local fish, meat and produce is our intent.

If you know what you want, order it, we promise not to rush the experience. 

 If there’s an issue, tell us, let us remedy it. 

We are here to serve, the greater the detail we have the better we can accomplish that task.  

  Appetizers
Pecan Crusted Triple Cream, Raspberry Black Pepper Sauce 12 
Pork Belly, Pea “Tartar,” Crispy Shallots 14  
Local Feta, Poached Pear, Pistachio Pesto 10
Flash Seared Octopus, Tomato Olive Rouille, Saffron Aioli 11
Roasted Cauliflower “Buffalo Style,” House Made Blue Cheese 9.5
 Seared Foie Gras, Apple & Pistachio 20

Soup/Salad
Chick Pea Kale Soup, Chorizo Sm-4 Lg-7   
Purple Cauliflower Lobster Bisque, Lobster Sm-4 Lg-7
Arugula, Almonds, Cherries, Crispy Goat Cheese, Sherry Vinaigrette 9
Romaine & Root Vegetables, Raz al Hanout 8
 
Entrée
King Salmon, Mustard Crust, Dauphenoise Potato, Tarragon Buerre Blanc 30
Colorado Lamb, Cranberry Relish, Balsamic Reduction, Sweet Potato 44
Seared Scallops, Beet Risotto, Black Pepper Triple Cream 32
   Duck Breast, Truffle Potato, Orange Cognac Sauce 29
Yellowtail Snapper, Crab Veggie Fried Rice, Okinomiyaki Sauce 30
      House Made Pappardelle, Bolognese 25
Jackman Ranch Prime Filet, Shrimp, Artichoke, Mushroom Fricassee 48


For The Table
Fresh Cheese and Meat platter 14/20
Truffle Fries 12
Sweet Chili Glazed Brussels Sprout 9

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs

or unpasteurized milk may increase your risk of foodborne illness.
**Our Wine Corkage Policy is $30 per bottle

​ 
Dessert
Harold’s World Famous Key Lime Pie 
8
Classic Vanilla Crème Brulee
8
Chocolate McLovin, Mousse, Flourless, 
Chocolate Caramel Cashew Crumble
(It’s Like, Bill Gates Rich)

9

Coconut Cake, Creamy Rum Sauce
9
House Made Ice Cream 
 5
Chocolate Almond Ganache Tart, Grand Marnier Sauce
9


Dessert Wines
Alvear Pedro Ximenez Sherry
10
Sobon Estate Zinfandel Port
12
Delaforce LBV 2009 Port
12
Delaforce 10 Year Tawny
12
Essencia Orange Muscat
14
Chateau Le Fleur Sauterenes
12