Harold's is a small upscale restaurant serving creative American cuisine, built in alignment with the farm-to-table movement. Our menu is free of pesticides, synthetic fertilizers, antibiotics, hormones, is GMO-free, and naturally and humanely sourced from local farmers, supporting local business and the future of the slow food movement.   The menu will feature chicken, pork and beef from local farms.  The other menu items will include  homemade pastas, fresh seafood and wild game.   We change the menu weekly to try and keep the creative juices flowing and keep it interesting for our diners.  

See you soon! 

#1 Rated Restaurant 

Fort Myers



We are completely booked for this dinner.

Priest Ranch Wine Dinner
Tuesday October 16, 2018

Grenache Blanc 2016
Poached Peach & Brillat Savarin

First Course
Sauvignon Blanc 2017
Seared Hokaiddo Scallop, Butternut Risotto, Orange Glaze

Second Course
Cabernet Sauvignon 2014
Jackman Ranch NY Strip, Gorgonzola Popover, Black Cherry Sauce

Third Course
Cabernet Sauvignon 2015
48 Hr Short Rib, Black Truffle Ravioli, Truffle Essence

Fourth Course
Petite Sirah 2013
Bittersweet Chocolate Genache, Espresso Mousse, Hazelnut Cookie
Peppered Blackberry Compote


Located in the Regal Plaza at 

15250 S. Tamiami Trail, Ste.107

 Fort Myers, FL 33908


​Open Wednesday - Saturday 5:00 pm to Close